There are strawberries in here somewhere |
Although we do grow our own fruit and veg at this house, it's only in very small quantities so no jam making so far. But with the PYO we put a end to that. The strawberries were to consume as is - so sweet and tasty so I started with the raspberries. Weighed then smashed and boiled we ended up with 4 1/2 jars of really deep red jam. I can't wait to try it out.
Next the redcurrants. These were to be turned into a jelly. First they are cooked, then strained then the juices cooked again with sugar. The kilo of berries made three jars of jelly. Again I can't wait to try it out. A satisfying weekend's work.
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